Home coffee roasting notes: Difference between revisions
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| Poppery II | | Poppery II | ||
| .6 cup | | .6 cup | ||
| 8 | | 8 min | ||
| Uneven, not oily. Some beans still green. Didn't really get to the second pop. Probably too many beans in the batch. | | Uneven, not oily. Some beans still green. Didn't really get to the second pop. Probably too many beans in the batch. | ||
|- | |||
| Ethiopia Kabala | |||
| Poppery II | |||
| .3 cup | |||
| 17 min | |||
| Dark, almost oily. Clear second pop. | |||
|- | |||
| Sumatra Mandehling | |||
| Poppery II | |||
| .5 cup | |||
| 12 min 50 sec | |||
| Sheen, but not oily. Lustrous. Clear second pop. | |||
|- | |- | ||
| Decaf Sumatra Mandehling | | Decaf Sumatra Mandehling | ||
|- | |- | ||
| Guatamala Antigua Los Pastores Peaberry | | Guatamala Antigua Los Pastores Peaberry | ||
Line 27: | Line 37: | ||
====Oven roast==== | ====Oven roast==== | ||
====Stovetop pan roast==== | ====Stovetop pan roast==== | ||
Behmor 1600 Drum Roaster | |||
Sumatra Lake Toba | |||
1/2 lb, P1, ++++ | |||
Liquid Amber Espresso | |||
1/4 lb, P1, ++ |
Latest revision as of 20:12, 25 February 2009
All green beans are supplied by Sweet Maria's (http://www.sweetmarias.com)
Bean | Roast method | Amount | Roast time | Results |
---|---|---|---|---|
Ethiopia Kabala | Poppery II | .6 cup | 8 min | Uneven, not oily. Some beans still green. Didn't really get to the second pop. Probably too many beans in the batch. |
Ethiopia Kabala | Poppery II | .3 cup | 17 min | Dark, almost oily. Clear second pop. |
Sumatra Mandehling | Poppery II | .5 cup | 12 min 50 sec | Sheen, but not oily. Lustrous. Clear second pop. |
Decaf Sumatra Mandehling | ||||
Guatamala Antigua Los Pastores Peaberry | ||||
Papua New Guinea Malooba |
Roasting methods
West Bend Poppery II Air Popcorn Popper
Oven roast
Stovetop pan roast
Behmor 1600 Drum Roaster Sumatra Lake Toba 1/2 lb, P1, ++++
Liquid Amber Espresso 1/4 lb, P1, ++